On Tuesday, August 7, the Morris/Wollin team served another breakfast surpassing all expectations. As we are in the electoral season, we heard from two of the candidates for the South Coast Water District—Bill Green and Dennis Erdman—both incumbents running for re-election to the board. They also exceeded our expectations. Roy Dohner said it … [Read more...]

To make way for the 4th of July Pancake Breakfast, we skipped our regular first Tuesday meeting last month. Instead, Bob Russell and Roy Dohner led a cast of more than 60 members cooking and serving about 500 pancake, fruit and sausage breakfasts while generating additional funds for the Men’s Club Scholarship Fund. A very good day in a very great … [Read more...]

Thank you to Nadine Allen for helping us with the opening thoughts for this Men’s Club column. One of our own received special honors on June 1. Men’s Club member Jerry Allen was placed to rest in Arlington National Cemetery in a ceremony with full military honors—an Air Force marching band, bugler, caisson with horses, and the 21-gun salute. Lt. … [Read more...]

At our March meeting, the Clark Team led by Jack Christiansen served a scrumptious sausage hash browncasserole. Jack started working on breakfast more than 24 hours before. Thank you, Jack and the Clark team. Now if we could only remember what our featured speaker spoke about . . . Member Kent Wellbrock, an active participant in one of the … [Read more...]

This winter has brought us some great golf weather and February was no exception. On February 6 we were at San Juan Hills in San Juan Capistrano, a favorite of our group. Over the last few years San Juan Hills has done some major work and is in great shape. Next up was Arrowood Golf course in Oceanside on February 13. It’s been a few years since … [Read more...]

Bob Borland, Men’s Club Scholarship Chairman, asks potential scholarship candidates to see the information box accompanying this article for all the details about applying for the 2018 scholarships. At our February 6 meeting, the Morris/Wollin Team kept up its tradition of serving a great breakfast for the large group gathered to hear our speaker, … [Read more...]

Our January breakfast was packed and busy with two speakers plus our club business. Before the meeting, Vice President CW Gruenig honored chief cooks Charlie Clark, Jack Sweeney and Mike Roberts, plus previously honored Bob Enger, Steve Morris and Rob Wollin. They received aprons that Dee Gruenig prepared sporting their names in calligraphy. … [Read more...]